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Mushroom Baked Albacore


  • 1 ½ pounds Albacore tuna 
  • 1/4 cup chopped parsley
  • 1/4 cup butter
  • 1 cup sliced mushrooms
  • ½ cup Half & Half
  • 1 tablespoon flour
  • Salt and pepper
  • Paprika
  • Chopped parsley


Saute onion, parsley and mushrooms in butter for about 10 minutes. Place albacore steaks in a greased baking dish, season with salt and pepper. Spread sauteed mixture over the steaks, then dot with butter. Bake at 350 for 15 minutes; remove from oven. Take juices from the pan and blend with Half & Half and flour in a small pan. Heat over medium heat, stirring constantly until thickened. Pour sauce over fish, return to oven for 5 more minutes. Top with parsley and paprika

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